Publication

Food Allergy

Pertumbuhan & Perkembangan
Mikrobiota Usus
Malnutrisi
1 min read

Food allergies is a public health issue affecting approx. 5% of young children and is on the rise. The 69/3 issue of the Annales summarizes the impact

Author(s): H. Szajewska.

Food allergies is a public health issue affecting approx. 5% of young children and is on the rise. The 69/3 issue of the Annales summarizes the impact of nutritional interventions, updates on diagnosis and treatment as well as a health economic evaluation.